Gulab Jamun Halwa
It sounds different but taste is really yummy :) . Its just hit remade recipe . You can try this recipe with your Gulab Jamun recipe itself . Actually i tried it from hard sugar syrup in gulab Jamun(Syrup had come out very hard as i didnt off the stove on time :( )
But got remade this recipe really yummy than the gulab jamun
Ingredients :
Gulab Jamun - 4-5
Sugar Syrup(hard) - 4-5 spoons
Milk - 3/4 glass
cashew nuts roasted - 4-5 (cut into small pieces)
Ghee - 2-3 tea spoons
Elachi powder - 1/4 tea spoon
Method :
1. Take Gulab Jamun and make them into fine paste with the help of spoon.
2. Take a bowl , add milk and brink it boil and add the fine paste to them .
3. Slowly add the syrup of gulab jamun . Stir continuously .
4. Watch the texture if it about to become thick just off the flame and ghee by stirring the mixture.
5. Add cardamom power and Cashew nut pieces
Your yummy delight is ready . You can have it hot or cool :)
